"Cast-Iron Cooking for DUMMIES" by Tracy Barr

Packed with cast-iron cooking tips, tricks, and recipes.

Become a cast-iron chef in no time...the fun and easy way! Unlock the secrets of cast-iron cooking at home or in the great outdoors with this easy-to-use cookbook and guide. You'll find everything you need to buy and use cast-iron pots and pans, plus more than 100 tempting recipes -- from classics like Fried Chicken and Buttermilk Biscuits to modern dishes like Apricot-Ginger Glazed Pork Rib Roast and more.

Discover how to:

-- Choose the right cast-iron cookware for you
-- Season, clean, and care for cast-iron pots and pans
-- Whip up tasty cast-iron main dishes, sides, and sweets
-- Cook with cast-iron cookware indoors and outdoors
-- Rescue and restore old or worn cast-iron